The Global Cooksafe Coalition

Safe, affordable, fossil fuel-free cooking for everyone.

Big news! The GCC has launched in the UK!

The future of cooking is electric

The Global Cooksafe Coalition (GCC) exists to promote universal, worldwide access to affordable, energy-efficient cooking appliances, powered by rapidly decarbonising grids or distributed renewable energy.

Fine Food Trade Show Exhibits an Electric Cooking Future

Touted as the ‘leading trade event for the food industry, Fine Food is really the place where you can see the direction the food and hospitality industry is headed and this year, the growth in the number of exhibitors focussed on induction cooking was widely recognised.

Electric Connections #3

As we sweep our way into new countries and continents, the Global Cooksafe Coalition is attracting more attention and more partners, members and ambassador chefs. We continue to grow in Australia too, as our influence and reputation increases.

We’re looking for our next GCC Director

We’re hiring for a new Director to lead the Global Cooksafe Coalition. The job description and contact information are below. Director- Global Cooksafe Coalition Location: Home-based, remote role, preference for the wider Asia-Pacific region Contract: 1 FTE, with flexibility for the right person About Us The building and construction sector accounts for a staggering 37 […]

Electrifying Discussions

This week, GCC had the exciting opportunity to be an exhibitor at the Household Electrification & Energy Efficiency Showcase at Parliament House in Canberra. The event was organised by Independent Senator for the ACT, David Pocock, in collaboration with the Smart Energy Council and the Australian Sustainable Built Environment Council. His idea was to gather […]

Recap of our UK launch

On June 3, the GCC gathered industry leaders, celebrated chefs and sector experts for a highly impactful event at Silo in London to inaugurate the UK launch of the Coalition. It was a truly special occasion that demonstrated the power of our coalition to reach across the worlds of fine food, property, health and climate […]

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The Coalition

The Global Cooksafe Coalition brings together unparalleled expertise in food and cooking, public health, climate change science, renewable energy, aid and development, and property and the built environment.

Ping Coombes

Ellen Chew

Victor Liong

Joseph Abboud

Peter Gilmore

Chantelle Nicholson

William Gleave

Danielle Alvarez

Danielle Alvarez, chef and author

O Tama Carey

O Tama Carey, Head chef and owner, Lankan Filling Station

Simon Rogan

Tom Shepherd

Clayton Wells

Clayton Wells, Chef and owner, Automata

Dan Puskas

Dan Puskas, Chef and owner, Sixpenny

Palisa Anderson

Chef and co-owner, Chat Thai/Boonluck Farm

Hugh Allen

Luke Burgess

John Chantarasak

James Lowe

James Lowe, Executive chef, Lyles (London)

Neil Perry

Chef, restaurateur, author and television presenter

Pamela Yung

James Henry

Chef and owner, Le Doyenné

Analiese Gregory

Chef and author

Rob Roy Cameron

Chef and consultant

Darren Robertson

Chef and co-owner, Three Blue Ducks

Alanna Sapwell

Chef, Beach Byron Bay

Santiago Lastra

Christine Manfield

Chef and author

Andrew McConnell

Chef and co-owner of Trader House Hospitality Group

Cynthia Shanmugalingam

Chef and author

Skye Gyngell

Rodney Dunn

Chef and author, The Agrarian Kitchen

Roberta Hall McCarron

Stuart Ralston

Our Chef Ambassadors

The Global Cooksafe Coalition unites some of the world’s most loved chefs. These food industry experts are championing investment in electric cooking appliances, because they’re better for us and perform better in the kitchen.

Get Involved

Reach out today to find out how you can get involved.