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The end of the year is already upon us and there’s much to celebrate in the land of the Global Cooksafe Coalition. Here’s the latest news from GCC – enjoy!
Innovation leads the way – Indian cooking on induction
Creativity and innovation were the buzz words at the all-electric lunch hosted by the GCC in Melbourne this week. The event, held at Elchi restaurant, was designed to introduce the newest members of the Coalition - property company ISPT and ambassador chef Manpreet Sekhon.
New research confirms the staggering health impacts of gas–now it’s time to act
If there was ever a question about whether the world cares about the devastating impacts of gas cooking, then the launch of the European Public Health Alliance’s (EPHA) recent report into the health harms and economic costs of gas cooking gave us our answer.